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BROASTER CHICKEN BURGER

  • Writer: Bites of pune
    Bites of pune
  • Sep 17, 2020
  • 1 min read

Updated: Oct 16, 2020



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Real Broaster Chicken has a tradition of more than 60 years and a presence in more than 18 nations, they are the designer of the 'Broasting' procedure which was a distinct advantage in the food business!

'Broasting' is a one-of-a-kind cooking technique created in 1953 when Broaster's designer and originator L.A.M Phalen consolidated the standards of a weight cooker and a profound fryer into one cycle and the outcomes in quality, flavor and cooking speed – were progressive!

Superstar Chef Harpal Singh Sokhi of the famous culinary show 'Namak Shamak' has gladly connected with Genuine Broaster Chicken, India as their image diplomat. The Chef anticipates making a combination 'Indo-American' food to suit the Indian sense of taste while remaining consistent with the American center.

Real Broaster Chicken as of late opened their entryways across India and one of the most praised shopping centers in Pune – the Amanora Park Town Center, Hadapsar.

How about we view what GBC India had to bringing to the table to us –

Atmosphere –

The spot has an All-American feel! Directly from American baseball caps, rural furnishings and America's notorious stars painted on the tables! The mosaic mirror divider and LED lights held tight the roof adds to the idiosyncratic remainder.

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About Me

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Welcome to my Blog. I'm a Foodie and I love to explore new places and try out new food! Pani Puri & Chicken Biryani are one of my guilty Pleasures ;) Currently pursuing Masters in Hospitality management. I Love cooking and trying out new dishes. Not a chef but I try my best to make my dish taste amazing! I have been food blogging since a long time now.  I would like to give a brief about my food blogging page. My food blog consists of the information about Pune city in general and its cuisine.  I selected to write food blogs about Pune city because I have been born and brought up in the same city and Pune has always been close to my heart. Coming from hotel industry food has always inspired me to go and try out new places. May it be a street vendor or a fancy restaurant, I have visited most of them. The website also has some of my very own created food recipes. Also, it has food blogs where I have posted a number of food places which I visited in Pune city. The posts include pictures of the food, a short description about the food, my experience, ratings which includes taste, value for money and ambience. It is called the bite o meter.

My food journey started when I was studying my Bachelors in hotel management. We had a food production module in which we learnt cooking various cuisines such as French, Italian, Mexican, Indian and more. Indian cuisine will always be one of my favourites. Since then food has always fascinated me. I started food blogging years back when posting food pictures on social media platforms such as Instagram and Facebook were in trend.  People love hearing my food experiences as they say I have good taste of food and I have always been genuine about my feedback regrading food.
 

 

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